Temp-Rite® II Meal Delivery System

System Description

Temp-Rite® II, the first rethermalization system designed to heat meals in a refrigerated environment, has been a proven performer for almost three decades. It features a compartmentalized design, with sectional servers, rectangular dishware and insulated covers.

Stackable trays and insulated covers enable transporting on open-shelf flat carts. Foodservice operations that adopt this system are able to reap the economic benefits of advanced production, while improving food quality and patient satisfaction.